Restaurants
Puttzing
I spent most of the remainder of the weekend just puttzing. I had to stick around for pre-operative tests that are mandatory for the upcoming surgery. I felt a bit guilty as I knew Robin was back at the cafe and would be busy as hell on a Sunday. That’s usually our busiest day of … Continue reading
Bon Appetit
We’ve only had a half dozen workamper experiences in the past few years. Most of these have been good, some not so good. But it’s part of my quest to engage in dozens of blue collar jobs in the next few years. However, we have never been treated in such a manner as I’m about … Continue reading
Gnome Away from Home
The Gnome Cafe is our center of operation for the next few months. We’re working Thursday through Sunday from 7 am until 2 pm. I work the grill and prepare all the food, while Robin mans the cash register, takes orders, whips up the milkshakes and dishes out the cones and ice cream. For our … Continue reading
